Mycological survey of selected health foods

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Mycological survey of selected health foods.

A survey was conducted to compare the total viable fungal content and the number of different mold species encountered in 10 types of health foods labeled organically grown and in the same foods without such a label. The foods were wheat flour, corn meal, brown rice, figs, split peas, pinto beans, soybeans, walnuts, pecans, and peanuts. Results showed no consistent difference in either the tota...

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ژورنال

عنوان ژورنال: Applied and Environmental Microbiology

سال: 1979

ISSN: 0099-2240,1098-5336

DOI: 10.1128/aem.37.3.567-571.1979